Concept Kitchen + Bar, a creative consultancy firm anchored in Seattle and Chicago, working with Entrepreneurs, Owner/Operators, + Producers of Food + Beverage focus.
What does working with Food + Drink BRANDS mean?
First and Foremost, Food and Beverage products mean exactly that, Concept Kitchen + Bar works with food and drink focused brands with specialization in design, generation, strategy, and tactical services and how ingredients interface with community, hospitality, and retail relations for “day to day” operations and events/festivals. Much of our focus over the past few years has been in R+D, product branding, and start up projects to keep attention on an ever changing market, CK+B is built on a pedigree of classical culinary training and hospitality servitude.
Concept Kitchen + Bar is driven by a craft of precision and cutting edge brands that require support to develop, incubate, accelerate, and launch food + drink empires. Whether you need a team of professionals and industry experts to build the next great speakeasy, Pop Up event, or revolutionary grab n go item, CK+B will make it happen.